High quality Made in Italy Tortellini with row ham GR.1000 5pcs x box finest rank ready to ship

Share on:


Price:$27.00 - $31.80
Price in USD:Details

Quantity:


Product Overview

Description



Product Description




Frozen egg pasta filled with raw ham and meat. Excellent in broth or with cream and ham.


Specification


item
value
Product Type
Pasta
Primary Ingredient
raw ham, beef, pork meat
Processing Type
Quick Freezing
Shape
Special Shape
Style
FROZEN
Feature
Normal
Packaging
Sachet
Certification
IFS, BRC
Cooking Time
4 min
Weight (kg)
1
Shelf Life
18 months
Place of Origin
Italy
Brand Name
Il pastaio ligure
Model Number
S063
Pasta Type
RAVIOLO


Company Profile




The Sublimis Group was established from the desire to create a multi-territorial player in the quality fresh pasta sector. The
innovative idea lies in bringing together artisan companies that are able to re-propose the numerous typical features of the
territory, in order to offer the customer a varied offer but at the same time concentrated in a single supplier.

If on one hand Sublimis looks to the past, since the sum of the production realities that compose it can boast together more than 100 years of history and experience in the fresh pasta sector, at the same time it is projected to the future both in terms of innovation and in terms of sustainability, being able to boast a production entirely coming from solar energy.
Over the years, the company has recorded an ever-increasing appreciation of its products.

Customer loyalty is achieved both with its own “Il Pastaio Ligure”, "Panda" and "Monte" brands, both as partner of the main
Italian and European distribution chains, through their own private labels.
These reasons have contributed to a steady increase in turnover which this year will reach about 6 million euro.







Certifications


The term quality takes on several meanings to which we try to give a value and a meaning: more safety for the finished product means certainty in the origin of the raw material, taste and genuineness, the ability to meet the demands and needs of the market.
And finally, strict hygiene and a strict, almost maniacal, order that over the years have led to the acquisition of various
quality certifications, mainly BRC and IFS since more than 15 years.






0.0153 s.