fat powder non dairy creamer for bread biscuit and cakes

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Price:RUB 114,484.20
Price in USD:Details

Quantity:

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Product Overview

Description

fat powder non dairy creamer for bread biscuit and cakes

 

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PRODUCT NAME AND SPECIFICATION:

whipping cream powder is produced from high quality hydrogenated vegetable oil, glucose syrup, milk protein, and so on. The goods are edible and qualified for human consumption. 

 

PRODUCT INGREDIENTS: 

Hydrogenated vegetable oil, glucose syrup, milk protein, mono-and di-glycerides of fatty acids, sodium citrate, dipotassium phosphate, silicon dioxide.

 

SENSORY TARGET

Color and shape :             Milky yellow or creamy 

Flowing character:            Good

Odor           :                     typical odor

Taste          :                     soft and exquisite

 

 CHEMICAL IN POWDER:

 

Item

Standard

Fat (%)

50.0±2.0  

Protein (%)

5.0±0.2

Moisture (%)

≤5.0

Lead(Pb)

≤1.0mg/kg

Arsenic(As)

≤0.5mg/kg

acid value(KOH)

≤3.0mg/g

peroxide value

≤0.25g/100g

Total plate count (CFU/G )

≤10000

Coliform (MPN/100g)

≤40

Mould

≤50cfu/g

Pathogenic bacteria

Absent

 

RADIOACTIVITY:

The goods supplied are free from nuclear radioactivity and fit for human consumption. 

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PACKAGING:

In 25kg brown compound kraft paper bag with PE inner.      

STORAGE:  

Keep in dry, cool place, and away from sunlight.

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