This product is by processing domestically produced crab, the flavor and taste of crab has been enriched by greatly increasing the amount of dashi and umami.
1. By processing domestically produced crab, the flavor and taste of crab has been enriched by greatly increasing the amount of dashi and umami.
2. It has a best before date of 240 days and can be stored for a long time.
3. By drying the raw noodles for about 2 days, the texture and taste are similar to those of the raw noodles.
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Company Profile
Our company was founded in Hakodate in 1948 to process and sell local specialties such as seafood as gift products. For more than 70 years since our establishment, we have carried a wide variety of items for which Hokkaido is famous as well as local specialties such as seafood, confectionery, agricultural products, dairy products, and processed food products.