Whipping Cream Powder is used in various kinds of desserts such as ice cream, coffee, decorating cakes and etc. Our product is better than others in such a way that it keeps its shape or not decay/dissolve for 30-45 minutes. Therefore, it is a durable product, mild sweet, and delicious.
Usage Instruction: Put 100g of Whipping Cream Powder into 150 ml of cold water. Whip with an electrict beater at highest speed level for 5 minutes .
We are a manufacturer and exporter of other products which meet with GMP, HACCP and HALAL Cert as follows: