china babao getrockneter Sojabohnenquark , 180g/bag high protein

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Product Overview

Description

Chinese Traditional Process Flow of Making Bean Curd

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We provide Free Sample.

 

Advantages:

1.Halah Certificate.

2.Rich nutrients, containing a lot of protein, fat, carbohydrates.  Known as VEGETARIAN HAM.

3.Chinese snack, manufactured in famous  bean curd place of China.

4.Easy carrying for travel, eat at any time. 

5.For outside, bar, meeting or family

6.Long time storage in room temperature 

 

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Tomatoes Hot Pot Soup Condiment/Seasoning/Base

 

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Dried Tofu  Bean Curd

70g/80g/100g/150g/180g/250g per bag

Halal certification, hundreds years traditional process combined with modern technology. Famous bean curd manufacturing place in South China.

Chinese snack, easy carrying for travel, for bar or meeting or family

 

Ingredients

Babao Eight Treasure Five spice flavor Ingredients: soybean, water, vegetable oil, edible salt, soy sauce (including caramel color), brown sugar, sesame seeds, spices, food additives, edible essence (sodium glutamate, sodium diacetate, ethyl maltol, 5 '- sapidity nucleotide two sodium, magnesium chloride, food flavor).

 According to different flavor, it has little difference.

 

Nutrition Information

Item                                          per 100g                                   NRV%

Energy                                     942kj                                        11%

Protein                                    22.0g                                         37%

Fat                                            10.1g                                        17%

Carbohydrate                         11.4g                                          4%

Sodium                                   766mg                                       38%

 

 

Main Tofu Bean Curd Products

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Edible method

Please eat after open bags, (if leakage or bulging bags ,do not eat)

 

Dried Bean Curd Tofu Knowledge:

1. Dried Tofu is a reprocessing of tofu products, salty and savory, hard with toughness, long time storage. In the production process will add salt, fennel, Sichuan pepper, aniseed, dried ginger and other spices, both sweet and fresh, can eat every day.

2. Nutrition: dried tofu is rich in nutrients, contains a lot of protein, fat, carbohydrates, and contains minerals such as calcium, phosphorus and iron, which is known as VEGETARIAN HAM.

3. Tofu classification: dry brine type, dried smoked type, dried soy sauce type, which is a superior raw material of fresh vegetables, fried dishes in a feast.

4. Tofu taste: five spice, original, barbecue, hot spicy, pickled chili etc. flavors, which is one of the best food, but also easy to carry and eat in the journey. Shelf stable: 270 days.

5. Suitable for everyone as a high protein snack. Each serving is about 30 grams per meal.

 

Company Profile 

COMPANY PROFILE.png

 

 

R&D Team

Rich experience 4 persons in  R&D department of bean curd food plant, can continually create new flavor condiments.

 

Quality Control

Strict Quality Control, Safe and Secure

Finished/packaged products can be traced by lot identification to the appropriate raw material test reports and test persons.

 

 

Safety

Strictly control and manage the raw materials, formula and final products.

 

 

Certificate

Halal Certificate

 

After Sales Service

Quickly respond customers requirement and resolve complaints etc. trouble.

 

Package and storage

180g*50bags/carton; 40*31*16cm/carton

Storage conditions: Keep in room temperature, dark place.

Shelf stable: 270 days

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Shipping

1.    Samples and small order will bent by express (EMS,DHL, FedEx etc.)

2.    Large amount order will transport by sea or train.

 

 

 

 

0.1262 s.