Jukuseimai Premium White Rice from Saga, Japan
We handpick top quality rice grains from Saga, Japan and pour all our heart into the polishing process.
With our proprietary method, we’ve achieved deliciousness — proven by science.
It only takes a few seconds to polish rice.
So, why do we spend 24 hours?
Back in the days, people used the power of a waterwheel to polish rice. They spent 4 to 5 hours gradually removing the bran with a millstone and mallet. It turns out, this gradual process was the secret sauce to delicious rice.