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Характеристики


Frozen Temperature:



- Blasted at: minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- Temperature during Transportation: minus 18 degrees Celsius


 


For more information on our Meat products, contact us and you will get direct inquiry.


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 Frozen Pork Sparerib



Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each.


 


 Frozen pork liverWithout veins, fat and gall, fresh in quality and neat in appearance.
Packing: 4 boxesX5kg to a carton.

 


  Frozen pork Heart


Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance.
Packing: 4 boxes to a carton of 20kg.

 


 Frozen pork Kidney 



Fat and external membrance removed, fresh in quality and neat in appearance.
Packing: 4 boxes to a carton of 20kg


 


  Frozen pork spleenFresh in quality, well-frozen and with a slight amount of fat left.
Packing: 4 boxes(polybags)X5kg to a carton of 20kg

0.0123 s.