Органические гранулы чеснока пищевого класса по лучшей цене

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Характеристики


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 Garlic bulb is rich in protein, oligosaccharides and polysaccharides, as well as fat and minerals.Garlic has many biological activities, such as prevention and treatment of cardiovascular diseases, anti-tumor and anti pathogenic microorganisms. Long term consumption can play a role in disease prevention and health care .










































Items


Standards


Color


White to light yellow


Flavor


Typical of garlic, free of other smell


Appearance


Granule 5-8mesh,8-16mesh,16-26MESH


Moisture


8.0% maximum


Ash


5.0% maximum


Aerobic Plate Count


100,000/g maximum


Mould and Yeast


1000/g maximum


E.Coli


Negative



 

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 PRODUCT FUNCTION


(1) It has broad-spectrum antibacterial, sterilization and anti-inflammatory effects, and has strong anti-virus ability. The active ingredient allicin has been used in clinic ;



(2) Improving immune function and anti-tumor. Functional components such as sulfur-containing organic compounds in garlic can not only inhibit the synthesis of carcinogenic nitrosamines in vivo, but also directly kill tumor cells;



(3) Protecting cardiovascular system: anti hyperlipidemia and arteriosclerosis, anti platelet aggregation, enhance fibrinolytic activity and dilate blood vessels to produce antihypertensive effect;
(4) Activate cells, promote energy production, accelerate metabolism, expand blood vessels, improve blood circulation and alleviate fatigue;



(5) Protecting the liver, regulating blood glucose level, reducing blood viscosity and preventing thrombosis. Garlic not only has unique activity, but also has no allergic reaction, no side effects and no toxicity. It has become one of the important health foods and has great development potential in the field of biomedicine.


 


 


 


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1.9243 s.