Улучшенный иммунитет, экстракт чеснока 1% аллицин, дезодорированный экстракт чеснока HPLC

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Характеристики







Garlic Extract
Botanical Source: Allium Sativum L.
Part Used: Bulb,100% Natural
CAS No.: 539-86-6
Specification: Allicin 0.6%, 0.8%,1%, 2%
Ratio Extract: 20:1,100:1
Appearance: Fine light yellow powder
Molecular Formula: C6H10OS2.
Molecular Weight: 162.28.




1.Prevent atherosclerosis and protect the heart from attack
2.It has the function of clearing pestilence, detoxifying, activating blood and removing blood stasis.
3.Antiviral effect
4.Fall blood fat, fall blood pressure, fall blood sugar still has antiplatelet agglutination
5.Improve the activity of fibrinolytic enzyme, inhibit and kill tumor cells, and prevent and cure tumors.
6.It can reduce atherosclerotic plaque in the coronary arteries, can be antithrombotic.
7.Health care, promoting growth: Allicin can effectively stimulate the formation of aromatic amino acids in animals, increase the
aroma component of meat and eggs C3H5S(O) gene, make meat and eggs more delicious.





1.Garlic extract is mostly used in sterilization
2. Garlic extract is mostly used in health care
3.Garlic extract is mostly used in growth promotion.




PRODUCT SPECIFICATIONS
Product Name:
Garlic Extract
Botanic Name:
Allium sativum L.
Part of plant
Garlic Bulb
Solvent extraction
Water & ethanol
Country of Origin:
China
Excipent
10% maltodextrin
ANALYSIS ITEMS
SPECIFICATION
TEST METHOD
Appearance
Fine powder
Organoleptic
Color
Light Yellow
Visual
Odour & Taste
Characteristic
Organoleptic
Identification
Identical to R.S. sample
HPTLC
Allicin
NLT 1.0%
HPLC
Sieve Analysis
100% through 80 mesh
USP39 <786>
Loss on drying
≤ 5.0%
Eur.Ph.9.0 [2.5.12]
Total Ash
≤ 5.0%
Eur.Ph.9.0 [2.4.16]
Lead (Pb)
≤ 3.0 mg/kg
Eur.Ph.9.0<2.2.58>ICP-MS
Arsenic (As)
≤ 1.0 mg/kg
Eur.Ph.9.0<2.2.58>ICP-MS
Cadmium(Cd)
≤ 1.0 mg/kg
Eur.Ph.9.0<2.2.58>ICP-MS
Mercury(Hg)
≤ 0.1 mg/kg -Reg.EC629/2008
Eur.Ph.9.0<2.2.58>ICP-MS
Heavy metal
≤ 10.0 mg/kg
Eur.Ph.9.0<2.4.8>
Solvents Residue
Conform Eur.ph. 9.0 <5,4 > and EC European Directive 2009/32
Eur.Ph.9.0<2.4.24>
Pesticides Residues
Conform Regulations(EC) No.396/2005 including annexes and successive updates Reg.2008/839/CE
Gas Chromatography
Aerobic bacteria(TAMC)
≤1000 cfu/g
USP39 <61>
Yeast/Moulds(TAMC)
≤100 cfu/g
USP39 <61>
Escherichia coli:
Absent in 1g
USP39 <62>
Salmonella spp:
Absent in 25g
USP39 <62>
Staphylococcus aureus:
Absent in 1g
Listeria Monocytogenens
Absent in 25g
Aflatoxins B1
≤ 5 ppb -Reg.EC 1881/2006
USP39 <62>
Aflatoxins ∑ B1, B2, G1, G2
≤ 10 ppb -Reg.EC 1881/2006
USP39 <62>
Packing
Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm.
Storage
Store in a well-closed container away from moisture, light, oxygen.
Shelf Life
24 months under the conditions above and in its original packaging










25kg/drum (double plastic-bag inside), or according to the customers' request.




Changsha Heking Bio-Tech Co.ltd is a professional Manufacturer of plant extracts and natural fruit vegetable juice powder in China.We provide high quality for global functional food, beverage, healthproducts and cosmetics etc.
 
Especially we are specialize in Dandelion Extract ,Huperzia Serrate P.E and Pomegranate juice powder ,Goji Juice powder. Our company from raw purchasing, developing mufacturing and testing to high quality, having advanced production line combined with well trained professional R&D team and highly qualified QC staff to ensure our customers with powerful products to stand out in their market place.The total annual production capacity had exceeded a thousand ton.








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