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NUTRITION FACTS | Energy | 353 Kcal / 1480 Kj |
for 100 g of product | Total Fat | 8g |
of which saturates | 0.5g | |
Carbohydrate | 36g | |
of which sugars | 4.1g | |
Protein | 43g | |
Dietary Fiber | 22g | |
Salt (naturally contained) | 0.13 |
INGREDIENTS | ALLERGENES | SUITABLE FOR |
basil (Ocimum basilicum, L.) leaves* *from organic farming | May contain traces of celery or mustard. | vegetarian, vegan, gluten-free and low-sodium diet |