DESI черная грамма муки

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Характеристики


SPECIALISED IN MANUFACTURING OF GRAM FLOUR SINCE LAST 30 YEARS AND VERY GOOD EXPERIENCE IN THE SAME.

WE HAVE EXPORTS TO USA ,EUROPEAN COUNTRIES AND GULF COUNTRIES.

 

We are pleased to present our patrons with premium quality Gram Flour, which is commonly referred to as Besan. It is used in the preparation of many dishes to add an extra flavor to the dish. Additionally, it is also used as a popular facial exfoliant in the form of a paste with water or yoghurt. The unparalleled features of this range of products consist of:

Hygienically packed

Free from impurities

Encompass high amount of carbohydrates and protein

 

Parameter Type

Parameter

Quality Parameter

 

 

 

 

 

 

Visual & Organoleptic

 

Appearance

Fine   powder  obtained  by  grinding dehusked Bengal gram (Cicer arietinum)

 

Foreign matter

Free from dirt, insects, larvae, and impurities or extraneous matter.

Colour

Yellowish colour powder

 

Flavor

No added colour, flavours or other chA

Taste

Characteristic Taste, no bitter taste

 

 

Physical & Chemical

Moisture

Max 13%

Total ash

Not more than 5.0 % on dry basis

Ash insoluble in dilute HCL

 

Not more than 0.5 per cent on dry basis.

 

 

Microbiological

E.Coli

Absent /gm

Bacillus Cereus

< 10³ cfu/gm

Yeast & Mould

<10 cfu/gm

Aflatoxins

 

Not more than 30micrograms /kg

 


0.0098 s.