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Diabetes Diabetes supplements stable blood sugar 


 


 


 


 


Golden complex formulation stabilizing glucose


 


 


 


Activate the code to stabilizing glucose


Restart the spectacular life


 


 


 


 


Suggested Dosage :
1g per day.


For better effectiveness, the dosage can be increased according to personal condition.
Every 1 gram contains 113 ug of BSF-1.


 


 


 


 


The only patented NDS protein peptide vector production in the world


Patented BSF-1 takes the only patented NDS protein peptide vector production in the world, which can exactly ship the nutrients to the cell to quickly improve the activity of insulin, assist glucose metabolism, and regulate blood glucose. The absorption rate and utilization rate is higher than commercial nutrients. This product is the perfect guardian for patients with diabetes to stabilize blood glucose, delay the progression, and improve the glucose intolerance.


 


 


The only patented NDS protein peptide vector production with formulation stabilizing blood glucose in the world
Patented BSF-1 is only natural whole-food complex nutrient exclusively for patients with diabetes, and rich in vitamin B1, vitamin C, vitamin D3, vitamin E, niacin, folic acid, calcium, magnesium, copper, zinc, selenium, GTF chromium, and biotin. Its formulation has the golden ratio to assist patients with diabetes for self-care with just 1 gram per day. It also can provide comprehends nutrients, take perfect care of the health, effectively control levels of blood sugar and HbA1c, and decrease the risk of diabetes complications.


 


 


Activate pancreas cells x Improve secretion of insulin x Enhance pancreas function
Patented BS-1 can perfectly provide nutrition for pancreas cells to improve the self-repair of pancreas cells, to maintain and improve pancreas functions, to activate pancreas cell functions, to improve insulin secretion back to normal, to quickly balance blood sugar, and to improve the effciency for glucose to enter cells. Also, the product can help normal metabolism of carbohydrates and fat in order to effectively control blood glucose and improve diabetes and to assist patients with diabetes to have healthy and happy life.


 


 


Extremely natural and extraordinary functions
Patented BSF-1 is 100% natural nutrient with whole-food concept, so it can be totally absorbed by the body. Unlike general glucose-care products with problems of abortion, easy rejection, loads to the renal metabolism, and poor effectiveness, our product has no such concerns. Furthermore, there are no concerns about side effects caused by western medicine.


 


 


 


 


With the changes in economics and life style, the prevalence rate around the world of diabetes is in the growing trend and gradually occurs among younger populations. In 2011, there had been 366 million patients with diabetes. It is expected that the population with diabetes will reach 552 million people in 2030. The data does not include the potential population of diabetes, such as people with impaired glucose tolerance, or metabolic syndromes. In fact, people who have trouble with controlling blood glucose are far more than we imagine.


 


At the beginning of diabetes, there are nearly no symptoms. Excessive glucose in the blood would affect the normal low and nutrients of blood and metabolism of waste. If these problems are not improved, the whole blood vessels can be affected causing many complications, such as neuropathy, retinopathy, nephropathy, stroke, myocardial infarction, periodontal disease, poor healing, lower immunity, and skin itchiness. The most fatal parts are usually these complications caused by poor control of blood glucose.


 


 


 


 



 


 


 


 



 


 


 



 


 


 


 


 


 


 


Why do people have to take these nutrients?


 


 


In 2015, the WHO and FAO called the lack of vitamins and minerals as “Hidden Hunger.” According to the “Study of Dietary Perception” in 2015 in Taiwan, the intake of vitamin and mineral in 90%of people did not reach to the standard recommended by the Ministry of Health and Welfare. This means that there were 90%of people are at high risk of hidden hunger. Chronic
degenerative diseases caused by hidden hunger account for 70% of all kinds of diseases. Current technology cannot reverse or treat them, and only can control the condition. The major cause of diabetes, especially type 2 diabetes, is closely related to long-term imbalanced dietary and insucient nutrients.



Patented BSF-1 containing unique protein peptide vector to deliver nutrients to targeted pats. With the dosage lower than general healthcare products and the golden ratio, patients can perfectly control blood glucose and improve secretion and activity of insulin, the sensitivity of insulin receptor and glucose metabolism in order to stabilize level of blood glucose and delay the occurrence of diabetes complications.


 


 


 


GTF Chromium
Chromium is one of essential micronutrients and the core of glucose tolerance factor. Chromium can improve the sensitivity of cells towards insulin and further improve the utilization rate of glucose. Therefore, it is viewed as the essential nutrient for diabetic patients.


 


 


 


Vitamin C and Vitamin E


Patients with diabetes usually have cardiovascular and cellular damages due to abnormal metabolism of glucose and increased oxidation stress and free radicals. Therefore, vitamin C and vitamin E, known as antioxidants, can decrease the infammation and damages caused by the
attacks from free radicals.


 


Related studies:
Take vitamin C and vitamin E as supplements can lower the infammatory reactions due to diabetes. Therefore, the risks of diabetic complications are decreased as well.


 


 


 


Folic Acid


It is one of the coenzymes and participates in the metabolism of nucleus and amino acid in cells. Also, it can lower the level of cysteine. Cysteine is the risk factor of cardiovascular diseases. When the level is high, it is more likely to have cardiovascular diseases, diabetes, renal failure, and
nervous instability.


 


 


 


Zinc
Zinc is one of essential micronutrients. Hundreds of enzymes need zinc as the coenzyme. The production of each insulin molecule requires 2 atoms of zinc to participate in. When the body lacks of zinc, the synthesis and secretion of insulin decrease resulting in increasing level
of blood glucose. Also, insulin without zinc would often fail to transform. The activation of insulin required zinc as well.


 


Related studies:
Take vitamin C and vitamin E as supplements can lower the infammatory reactions due to diabetes. Therefore, the risks of diabetic complications are decreased as well.


 


 


Vitamin B1
Vitamin B1 is the coenzyme participating in the metabolism of glucose. Also, it maintains the normal function of peripheral neuron transmission. For people with problems of glucose control, sucient intake of vitamin B1 is very important. Furthermore, patients with diabetes often have neuropathy. Vitamin B1 can relieve this as well.


 


Related studies:
22 patients with diabetic polyneuropathy (DPN) were treated with vitamin B1 for 45 days. 86.4% of participants signicantly relieve the overall pain. (p<0.01)


 


 


 


 


Niacin
Niacin plays an important role as a coenzyme in many enzyme reactions with carbohydrates, lipid, and protein metabolism. It is also an electron provider in electron transport chain. It can keep intestine, skin, and nerve system healthy. Also, it can improve the circulation and is helpful to the poor circulation caused by hyperglycemia.


 


 


Related studies:
In animal studies, niacin can protect β-cells in pancreas from autoimmune disorders by keeping the level of NAD in cells and inhibiting PARP enzyme.


 


 


 


 


Selenium
Selenium is the active component of glutathione. It has anti-oxidative effects to protect ß-cells from damages and interference caused by oxidants in order to protect and repair ß-cells and to maintain the normal secretion of insulin. This would be helpful to improve glucose metabolism and syndromes of diabetic patients.


 


Related studies:
Diabetic mice were treated selenium for 15 days. The level of blood glucose was lower than the baseline (1st day.) (p<0.05)


 


 


 


Magnesium


Magnesium is the essential mineral in the human body and is the cation with the second high-level in the human body. It cooperates with more than 300 enzymes to process biochemical reactions, such as energy metabolism, membrane stability, and neuron transmission. Magnesium
also plays an important role in glucose metabolism and insulin sensitivity.


 


Related studies:
In Shanghai Women’s Health Study (SWHS), there were 64191 participants fullled the criteria and aged between 40 and 70 years old. There were no females with type 2 diabetes and chronic diseases. After 6.9 years of follow-up, 2270 participants nally had type 2 diabetes.
Scientists found that intakes of magnesium and calcium in dietary were related negatively to the occurrence of type 2 diabetes. Therefore, taking sucient calcium and magnesium can reduce the incidence of type 2 diabetes.


 


 


 


Calcium


Calcium plays an important role in synthesis and secretion of insulin and cell signal transduction. Also, people having problem with blood sugar control are suffering from frequent urination. There are high content of glucose in their urine. Also, huge amount of calcium and phosphorous are excreted out of the body as well. When having hyperglycemia, the reabsorption of calcium and phosphorous decreases resulting in negative balance of calcium and phosphorous in the body. Many people having poor control of blood glucose often have tingling in hands and feet and low bone mineral density because of the above reason.


 


 


 


Copper


Copper is the active component of glucose hydrogenase and other more than 30 kinds of enzymes. Copper involves in the synthesis of glucose transporter-2 (GLUT-2) on the membrane of ß-cells. When copper lacks, insu- cient synthesis of GLUT-2 would affect the secretion of
insulin.


 


 


 


Biotin


Biotin can regulate level of glucose by improving the secretion and sensitivity of insulin and increasing glucokinase (help the liver to eciently use glucose.)


 


 


 


 


Vitamin D3


Vitamin D3 is a kind of fat-soluble vitamin and is the hormone with multiple physiological functions. Except for maintaining balance of calcium and bone health, more evidence supported that vitamin D3 has other positive effects on cancer, respiratory infection, diabetes, and lowering death rates.


 


 


 


 


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