Оборудование для пивоварения 5 hl 10 hl 17 hl (60789211142)

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Цена:35 000,00 $*
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Количество:

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Описание и отзывы

Характеристики


\t\t\t\t\t\t\t\t\tBeer Brewing \t\t\t\t\t\t\t

1.Crush system.

* Malt Mill

* Conveyor Filler

2.Heating System.

* Rated pressure(MPa)
* Saturated steam temperature(℃) 
* Resin tank
* Regenerated salt box

5. Cooling System.

* Ice water tank
* Refrigerating unit
* Ice water pump
* Pipelines
* Valves and so on. 

6. Cleaning System.

* Alkali tank
* Aseptic water tank
* Cleaning pump and so on.

7.Control System.

* Display degree together
* Siemens Brand
* Control the power of the brewhouse, the variable frequency of the wort pump
* Control the temperature and the pump of the hot water tank
* Control the temperature & pressure of the fermetner and bright beer tanks .etc

8.Beer Bottle Filling System.

* Glass Bottle Washing Filling Capping Monoblock Filling Line

3.Mash System.

* Brew kettle & Whirlpool tank

* Hot water Tank
* Operating platform
* Plate heat exchanger
* Temperature measurement oxygenate machine
* Lees out harrow etc

Technology – Mash System.

Two-roller grist mill
− Milling capacity of 500 kg/h with manual malt feed and grist removal
− Easy milling gap adjustment for optimal grist results

Mashing
− Shell heating for the mashing process
− Pillow plate technology for low thermal impact

Mash and lauter tun
− Well-proven false bottom from the large tun construction
− Pitot tube for manual lautering control
− Shell sight glass for monitoring of the first wort intake

Wort boiling
− Shell and bottom heating for optimum heating rates
− Intensive evaporation of undesired flavourings with the Stromboli ascending pipe
− Content can be read off on the scaled shell sight glass
− Optional vapour rejection or vapour condenser

4. Fermentation System.

* Fermentation tank                            * Bright beer tank                              * Yeast storage tank  
* Ice water electromagnetic valve         * Safety valve                                    * Pressure gauge
* Beer tube                                        * Temperature probe                          * Temperature transmitter shell            
* Refrigerant piping                             * Ralves and so on.

Technology – Fermenting cellar.

Fermentation tanks
− Net capacity of 5, 10, 17 or 35 hl
− Shell and cone cooling
− Bunging apparatus, temperature display and pressure display all included in the scope of supply
− Safety measures against vacuum and overpressure in accordance with German pressure vessel regulations

Technology – Supply units.

Hot water storage                                                                                            High-speed steam generator
− Water tank with shell heating                                                                   − 50 kg/h saturated steam per unit
− With temperature display and full signal                                                − Electrical operation or gas operation
                                                                                                                           − One unit for a brew size of 5 hl
Coolant supply                                                                                                − Two units for a brew size of 10 hl
− Glycol water tank with shell cooling
− One cooling unit of 14 kW* for a brew size of 5 hl
− Two cooling units of each 8.5 kW* for a brew size of 10 hl

CIP system
− Optional 1-tank or 2-tank line available
− Standard: lost CIP with vessel feed


* Based on the use of local suppliers; deviations possible in terms of number and output

Operator control concept.

− Manual composition and milling of the malt batches
− Mashing in is performed via the manhole, the main mashing water is supplied in a tempered condition
− Saved recipes for temperature management and rest duration with automatic process sequence
− The lautering process and the required pump performance are controlled via the operator panel. 

− The lautering pressure is displayed as the control variable via a pitot tube with a sight glass in the wort line.
− Manual removal of the spent grains
− Recipes for boiling with control of the parameters 'time'and 'temperature'
− Manual dosing of hops via the manhole

Operator control concept.

− The wort is casted out after the end of the whirlpool rest time.
− Manual control of the pitching temperature via the glycol water amount
− Manual check of wort aeration downstream of the cooler
− Addition of yeast in the fermentation tanks
− Temperature control during fermentation: Recipes can be saved in the control system
− Manual adjustment of CO2 saturation at the bunging apparatus
− Cleaning of vessels and tanks via CIP pump with hose connections to the spray head

Benefits to you.

Compact dimensions
− Design is carefully tailored to applications with limited space
− Plant is shipped in just a few standard containers

Ease of operation
− Recipe-based programme sequences assist with the manual work steps
− Sight glasses and field instruments integrated in the plant for monitoring of the brewing processes

Use of components from large-scale plant construction
− Cost-effective brewing technology with attractive investment costs

\t\t\t\t\t\t\t\t\tKing Machine Factory \t\t\t\t\t\t\t
\t\t\t\t\t\t\t\t\tCertificate & Patent \t\t\t\t\t\t\t
About King Machine

<1> Standardized workshop of total 12,000 square meters.

<2>International certification, National Certificate of equipment verification, and more than 30 invention patents are done in King machine .
Verification Certificates of equipments: ISO9001:2001; CE Certificate , SGS , COC , TUV
National Certificate of equipment verification:standard organisation of Nigeria , CNCA certificate, Logo trademark registration, etc.


<3>The equipment will be tested and run for 24 hours before leaving the factory, to ensure the smooth working of water pipeline, and pneumatic, electrical and mechnical stability.

<4>Sufficient stock of spare parts ensures the timely delivery and supply of spare parts.

<5>The engineers are experienced. We can produce different products with different capacity and work out reasonable flow chart as per customers' requirements to save space.

<6>Professional installation team who can speak fluent English can help customers make benefits in a shortest time.

King Service

Semi-Automatic PET Bottle Blowing Machine Bottle Making Machine Bottle Moulding Machine.

Semi-Automatic PET Bottle Blowing Machine Bottle Making Machine Bottle Moulding Machine.

1. Installation, debug
After equipment reached the workshop of customer, place the equipment according to plane layout we offered. We will arrange seasoned technician for equipment installation, debug and test production at the same time make the equipment reach the rated producing capacity of the line. The buyer need to supply the round tickets and accommodation of our engineer, and the salary.

2. Training
Our company offer technology training to customer. The content of training is structure and maintenance of equipment, control and operation of equipment. Seasoned technician will guide and establish training outline. After training, the technician of buyer could master the operation and maintenance, could adjust the process and treat different failures.

3. Quality guarantee
We promise that our goods are all new and not used. They're made of suitable material, adopt new design. The quality, specification and function all meet the demand of contract. We promise that the products of this line could storage for one year without adding any aseptic.

\t\t\t\t\t\t\t\t\tPacking & Delivery \t\t\t\t\t\t\t

Delivery.

Package Type : As usual, we adopt wooden case as package type. It's suitable for long-distance transport. According to customers' special demand, we could adopt sheet iron case and so on.

Transport :
By sea. By train. By aircraft.

FAQ & Feedback

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