Фоол макхана (62006271332)

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How is Makhana Processed?

According to the Indian Journal of Traditional Knowledge, the seeds are edible after being processed and are highly nutritious. The journal explains about the collection and harvest of makhanas by Mallah community in Bihar. Here's the complete process-

1. Collection

Makhana harvest is a laborious method and requires skilled labour. The harvest takes place during morning at about 10:00 am and continues till about 3:00 pm. It takes around four to five hours to collect seeds at a time from the bottom of the pond or river. In some communities, people fix a bamboo pole known as kaara in one place and cover it up. Farmers take a dip in the water, diverging into different directions, along with the long poles. They drag the seeds with the help of their palms and gather them to the base of bamboo pole. Collected seeds are washed and cleaned.

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Packaging  : 5 Kgs Bulk Packing.
Delivery : Mundra Port , Navasheva Port , Pipavav etc..

62006271332
0.0119 s.