Sayama tea is one of Japan’s 3 Great Teas. This type of Japanese Tea is grown mainly in the west of Saitama and Tokyo’s Tama district. There is a saying in Japan that goes “Shizuoka has the color, Uji has the aroma, and Sayama has the taste to kill”, describing how Sayama green tea is very flavorful. This product is a blend of premium green tea with roasted brown rice and Matcha. With the aroma of the brown rice and the exquisite full-bodied taste of Matcha, this is a refreshing premium tea. The tea garden conducts research on soil conditioning, fertilization, pest control, and factory hygiene management; no additives are used to produce more elegant, better quality, and safer tea.
Traditional Japanese morning tea with brown rice and matcha. A wonderful green tea that can be easily supplemented with mineral nutrients.
Specification
Name
Premium Brown Rice Tea with Matcha
Ingredient
Tea, Matcha, Roasted brown rice (grown in Japan)
Net Weight
Around 100g
Storage instructions
Avoid hot and humid areas and be careful of other scents that could transfer to the product.
