Erythritol and Stevia blend sweetners powder twice as sweet as sugar xylitol sweetener
- Category: >>>
- Supplier: Bubblestar Co. Ltd
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Product Overview
Description
Use it to replace table sugar
For moms who care about family health!
As it is twice as sweet as sugar, the amount used can be decreased in half.
The characteristics will not be changed with heat, ◎OK for hot dishes.
Plastic zip bag package for convenient storage!
We recommend “Stevia Sweet” to those who
・On a low-crab diet but has sweet teeth
・Working hard on diet but want to have some sweetness “supplies”
・Want to have same food with family members
・Feel strange about artificial sweetener
・Want to control the intake of sugar in a healthy way
・Working hard on diet but want to have some sweetness “supplies”
・Want to have same food with family members
・Feel strange about artificial sweetener
・Want to control the intake of sugar in a healthy way
What is stevia?
Stevia is a member of the Asteraceae family, native to South America, and has a long history of being consumed locally. The
sweetness of stevia has been a favorite for a long time, such as being used to sweeten mate tea. Focused on its unusual “sweetness”, a method for extracting the sweetness from stevia had been established since it was introduced to Japan in 1970. In 1971, the first stevia sweetener in the world has been developed in Japan.
sweetness of stevia has been a favorite for a long time, such as being used to sweeten mate tea. Focused on its unusual “sweetness”, a method for extracting the sweetness from stevia had been established since it was introduced to Japan in 1970. In 1971, the first stevia sweetener in the world has been developed in Japan.
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