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Item | Value |
Product Name | Pangasius Skin On/ Pangasius swai fish Best Seafood made in Vietnam |
Type | Pangasius skin on |
Freezing Process | IQF |
Part | Body |
Style | FROZEN |
Feature | Organic, Nutritious |
Grade | A |
Shelf Life | 24 Months |
Shape | Piece |
Size | Skin on, fat on, boneless, red meat on, belly on (1-2cm, 2-3cm). Size : 170-220, 220 up, 300-400 |
Glazing | 10%, 20%, 30%....customer's need |















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