Vietnamese Whole Coffee Bean Italian Espresso Medium Dark Roast Arabica and Robusta Blend. Roasted then blend
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- Supplier: BACH COFFEE CO. LTD [Vietnam]BACH
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Product Overview
Description
Specification
item | value |
Type | Whole Bean Coffee |
Roast Type | Italian Roast |
Taste | sweet |
Packaging | Bag |
Feature | Slimming |
Certification | HACCP |
Grade | Italian Espresso Medium Dark Roast |
Shelf Life | 18 months |
Brix (%) | 1.8 % |
Max. Moisture (%) | 4 |
Place of Origin | Viet Nam |
Brand Name | BachCoffee |
Model Number | BCC BLP |
Processing Type | Natural Process |
Flavour | Sponge Cake |
Blend | 85% Arabica Coffee 15% Robusta Coffee |
Production Area | Buon Ma Thuot , Viet Nam |
Aroma | Toast Choccolate |
Usage | Espresso Moka Coffee Machine |
Color | Natural Brown |
Roasted Level | Italian Espresso Roast |
Brand | BachCoffee |
Acidity | Medium-high |
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