SUSHI GINGER
The ginger itself has bactericidal effect, so the use of Sushi Ginger can prevent food poisoning to a certain extent. In addition, because sashimi is cold food, gingerols in ginger make the body temperature rise, reaching the goal of invigorating the stomach and increasing appetite.
HEALTH BENEFITS
- Pickled ginger contains Ginger, a naturally occurring chemical compound that has strong anti-inflammatory and antioxidant properties.
- It can help treat many types of morning sickness or nausea.
- It has the ability to lower blood sugar levels and improves your overall cardiovascular system.
- Treats chronic indigestion. If you suffer from indigestion, eating more pickled ginger can help you overcome most of the issues you’re experiencing.
Product standards: FDA, GMP, HACCP, HALAL, U.S. FDA
Product Name
Songheng Pickled Sushi Ginger Best of Thailand
Packing size
- 228 G X 24 Bottles (Glass Bottle) (8 Oz.) Drained Weight 114 g Net Weigh 228 g
- 454 G X 24 Bottles (Glass Bottle) (16 Oz.)Drained Weight 227 g Net Weight 454 g
- 200G X 48 Bottles (Pet Bottle) Drained Weight 80 G g Net Weight 200 g
- 850 G X 12 Bottles (2P Pet Bottle) Drained Weight 400 g Net Weight 850 g
- 1,800G X 6 Bottles (4 P Pet Bottle) Drained Weight 850 g Net Weight 1800 g
- 3,300G X 6 Bottles (8 P Pet Bottle) Drained Weight 1600 g Net Weight 3300 g
- Vacuum 900 G X 20 Packs Drained Weight 500 g Net Weight 900 g
- Vacuum 1,400 G X 10 Packs Drained Weight 1000 g Net Weight 1400 g
