Bulk vegetable soy bean corn olive cooking Oil

Product Overview

Description

PRODUCT SPECIFICATIONS CRUDE CORN OIL

 

CHEMICAL SPECIFICATIONS
Parameters
Moisture and impurities	< 0,05%
Free fatty acids	3,0%
Refraction Index	0,4719 – 1,4740 at 25°C
Iodine Value	120 – 144
Saponification number	187/192
Peroxide	2,0 micromole/kg
Flash Point	121°C

 

Taste	Neutral
Impurities	Negative
Free Fatty Acid ( % )	max 0,10
Moisture ( % )	max 0,05
Peroxide Value ( meq O2/ kg )	max 5
Specific gravity at 20 degr C	0,91 - 0,93
Iodine value ( g / 100 g )	103 - 128
Colour Lovibond    5 1/4 " Red	max 2,5
Colour Lovibond    5 1/4 " Yellow	max 25

 

C 12:0
C 14:0 (Myristic Acid)
C 16:0 ( Palmitic Acid )	10 - 15
C16:1 (Palmitoleic Acid)
C 18:0 ( Stearic Acid )	1 - 4
C 18:1 ( Oleic Acid )	23 - 39
C 18:2 ( Linoleic Acid )	42 - 61
C 18:3 ( Linolenic Acid )	0,5 - 1,5
C 20:0 ( Arachidic Acid )	0,2 - 1,2
C 20:1 ( Gadoleic Acid )	0,1 - 1
C 20:2 (Eicosenic Acid)
C 22:0 ( Behenic Acid )	0,1 - 1
C 22:1 ( Erucic Acid )	< 0,3
C 24:0 ( Lignoceric Acid )

 

 

 

 

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