Жареный соленый арахис без кожи HALAL HACCP...
- Category: >>>
- Supplier: HUONG NHAN CO. LTD
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Product Overview
Description
Product Description
Specification
Salted peanuts without skin | Product flavor | Salty | |
Ingredients: | Peanuts, palm oil, salt, chili, garlic | Quality standard | Moisture: 5%max Admixture:zero Imperfect: 4%max Aflatoxin: 4PPB max |
Type | Dried | Product origin | VietNam |
Packing: | We have many kinds of packaging, roasted peanut in tin, roasted peanut in vacuum bag 30gr, 50gr, 100gr, 135g, 150gr, 330g, 350gr, 500gr, 700gr, 800gr, 5kg, 10kg. We are also doing OEM for customer follow specific order. | Manufacturing process | 1. Taking out of peanut’s skin. 2. Cleaning peanuts with water. 3. Mixing up coconut juice, sugar, salt & wheat flour. 4. Coating the mixed flour on the peanuts. 5. Frying with vegetable oil by automation done to a turn. 6. Packing by automation. |
Shelf life | 12 months | Color | Yellow, white |
Roasted salted peanuts are a popular year round snack. Their crunchiness and salty, nutty flavor will have you reaching for them by the handfuls as you watch the game, enjoy a movie, walk along the beach or watch a snowfall. Proof of how wonderful these nuts are lies in the enduring qualities that kids and adults are attracted to.
Certifications
Packing & Delivery
Company Profile
Founded in 2013, the Huong Nhan Co. Ltd – with the brand name HANANUT- is a manufacturer and trader of foods and nutrition nuts such as peanuts, cashew nuts, green peas, etc… Near 10 years in establishing and developing process, HANANUT is always highly appreciated by consumers in domestic area and over the world including Japan, Korea, Russia, etc. Since 9/2021, we will invest more many modern machines and new technology for a new factory to raise production capacity up to 1000 tons/ month aiming to meet full available demand of clients. With the vision being top one in Vietnam at manufacturing and trading field of nutrition nuts, the Huong Nhan Co. Ltd commits high quality products according to ISO, HACCP, BRC ... and will non-stop improve quality and develop many new products basing on market’s trend..,
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