Flour Coated Cripy Roasted Wasabi Coated Peanut Snack With Kosher Certificate
Flour Coated Cripy Roasted Wasabi Coated Peanut Snack With Kosher Certificate
Flour Coated Cripy Roasted Wasabi Coated Peanut Snack With Kosher Certificate
Flour Coated Cripy Roasted Wasabi Coated Peanut Snack With Kosher Certificate
Flour Coated Cripy Roasted Wasabi Coated Peanut Snack With Kosher Certificate
Flour Coated Cripy Roasted Wasabi Coated Peanut Snack With Kosher Certificate

Flour Coated Cripy Roasted Wasabi Coated Peanut Snack With Kosher Certificate

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Product Overview

Description



Product Description




Specification




Wasabi Coated Roasted Peanuts
Product flavor
 Wasabi peanuts
Ingredients:
Style: 
Fried
Type
Snack Food
 Product origin
VietNam
 Packing:
We have many kinds of packaging, roasted peanut in tin, roasted peanut in vacuum bag 30gr, 50gr, 100gr, 135g, 150gr, 330g, 350gr,
500gr, 700gr, 800gr, 5kg, 10kg.
We are also doing OEM for customer follow specific order.
Manufacturing process
1. Taking out of peanut’s skin.
2. Cleaning peanuts with water.
3. Mixing up coconut juice, sugar, salt & wheat flour.
4. Coating the mixed flour on the peanuts.
5. Frying with vegetable oil by automation done to a turn.
6. Packing by automation.
Shelf life
12 months
Color
Green






Certifications






Packing & Delivery




Company Profile







Founded in 2013, the Huong Nhan Co. Ltd – with the brand name HANANUT- is a manufacturer and trader of foods and nutrition nuts such as peanuts, cashew nuts, green peas, etc… Near 10 years in establishing and developing process, HANANUT is always highly appreciated by consumers in domestic area and over the world including Japan, Korea, Russia, etc. Since 9/2021, we will invest more many modern machines and new technology for a new factory to raise production capacity up to 1000 tons/ month aiming to meet full available demand of clients. With the vision being top one in Vietnam at manufacturing and trading field of nutrition nuts, the Huong Nhan Co. Ltd commits high quality products according to ISO, HACCP, BRC ... and will non-stop improve quality and develop many new products basing on market’s trend.


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