Sales price of raw dried mesona chinensis / jelly grass/ Chin Chou p
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- Supplier: DAI LOC VINA IMPORT EXPORT TRADING MANUFACTURE COMPANY LIMITED
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Description
Product Description
Dried jelly glass
333
Mesona chinensis/ Dried jelly glass/Cincau hitam / Chin Chou
Grass jelly is a dessert eaten mainly in China and Southeast Asia. It is created using the Platostoma palustre plant (which is amember of the mint family) and has a mild, slightly bitter taste. It is served chilled, with other toppings such as fruit, or in bubble tea or other drinks.
Grass jelly is thought to have cooling (yin) properties, which makes it typically consumed during hot weather. The jelly itself is fragrant, with a smoky undertone.
Grass jelly is thought to have cooling (yin) properties, which makes it typically consumed during hot weather. The jelly itself is fragrant, with a smoky undertone.
Name of good | Mesona chinensis/ Dried jelly glass/Cincau hitam / Chin Chou |
Style | Dried |
Process | Raw |
Shape | Block |
Color | Brown |
Place of Origin | Vietnam |
Port of load | Ho Chi Minh |
Shelf Life | 1 year |
Moisture | 12% Max |
Purity | 99 % |
Packing | 50 -60 kgs/ PP bags cover outside |
Storage | Cool Dry Place |
Cool Dry Place | To cure High blood pressure, Sore muscles and joints, Diabetes, Acute hepatitis |
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