Instant 3 in 1 Cappuccino Coffee Mix
US $0.90-$1.50
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Product | SPRAY DRIED INSTANT COFFEE POWDER | |||
CODE: SR; SC; HR04; HC2; H1.1 | ||||
1. Ingredient: 2. Packing: 3. Storage condition: 4. Shelf life: | From 100% Coffee extracted powder 10kgs/bag; 20kgs or 25kgs /carton box with 2 layers of PE bag inside Keep in a tightly and closed packaging at a cool and dry place, avoid direct sunlight 24 months from Production Date under the recommended storage condition | |||
PARAMETER | STANDARDS | METHOD | ||
1. Sensory | ||||
Odor & Taste | Characteristics of instant coffee | QTTN/KT3 234 : 2019 | ||
Color | Brown Typical Color | QTTN/KT3 234 : 2019 | ||
2. Physical and Chemical | ||||
Appearance | Powder | QTTN/KT3 234 : 2019 | ||
Foreign matter | Free from foreign matter | Visual inspection | ||
Density (g/l) | 260 – 320 | TCVN 7034 : 2002 | ||
pH | 4.5 – 5.5 % | Potentiometer (1.3%) | ||
Moisture (%) | Max. 5 % | TCVN 7035 : 2002 | ||
Caffeine content (%) | Min 2.0 % | TCVN 9723 : 2013 | ||
Lead (Pb) (mg/kg) | Max. 2 | Ref: AOAC 2016 (973.35) | ||
Cadmium (Cd) (mg/kg) | Max. 1 | Ref: AOAC 2016 (973.35) | ||
Arsenic (As) (mg/kg) | Max. 1 | TCVN 8427 : 2010 | ||
Mercury (Hg) (mg/kg) | Max. 0.05 | Ref: AOAC 2016 (971.21) | ||
Aflatoxin B + G (µg/kg) | Max. 15 | AOAC 2016 (991.31) | ||
Ochratoxin A (µg/kg) | Max. 10 | TCVN 8426 : 2010 | ||
3. Microbiology | ||||
E-coli | Negative | ISO 4833 : 2003 | ||
TPC (cfu/g) | Max. 1000 | ISO 4833 : 2003 | ||
Yeasts and mould (cfu/g) | Max. 100 | ISO 7954 : 1987 | ||
Coliforms | Negative | ISO 4833 : 2003 | ||
* Legal requirement: This specification complies with Vietnam legal requirements. | ||||











Terms | FOB, CIF, CFR |
Payment | L/C or T/T |
Min order quantity | 1,000 kgs |
Production capacity | 12,000 Tons/Year |
Lead time | 7 - 10 days after payment |


















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