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Brazil Ipanema Estates Dulce | Roast Level: Medium Dark Processing Method: Natural Tasting Notes: Chocolate, Caramel, Vanilla, Nut |
Guatemala Huehuetenango SHB | Roast Level: Medium Dark Processing Method: Washed Tasting Notes: Floral scent, Caramel, Cocoa, Fruit aroma |
Ethiopia Yirgacheffe | Roast Level: Cinnamon Processing Method: Washed Tasting Notes: Floral scent, Lemon, Tangerine, Tropical fruit |












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