FREE SHIPPING. Halal Frozen Whole Chicken Grade A
- Category: Meat & Poultry >>>
- Supplier: AL MUSHTARA TOURISM L.L.C
Share on (10000003542239):
Product Overview
Description
Product Description
Specification
item | value |
Type | Chicken |
Product Type | POULTRY |
Place of Origin | B |
Packing & Delivery
To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.
Company Profile
10 years plus experience in the business. our purpose ,vision and goal is to create a long term business relationship with our customers
FAQ
WHOLE FROZEN CHICKEN (HALAL)
– Halal slaughtered according to Islamic law
– White skin
– No broken bones
– Well cleaned and fresh
– No bruises
– No black pads or ammonia burns
– No bad smells
– No excessive blood or blood stains
– Moisture content is less than 3%
Packing Specification: 10 KG carton boxes
All products are frozen: – Blasted at: minus 40 degrees Celsius – Storage at: minus 20 degrees Celsius. – Temperature during
Transportation: minus 18 degrees
First class quality frozen griller derived from healthy chicken fit for human consumption, whole chicken with white skin and fully
eviscerated and clean , without giblets , without skin of neck , weight of each frozen chicken between 1100 and 1500 grams,
moisture content max 6% , slaughtered according to Islamic rites and age of each chicken . max 45 days , each bird inside shrink
wrap poly bag ( 8-10 birds of equal size ) then in seaworthy wrap cartons with attaching label .
– The chicken meat is produced from a poultry establishment which is regularly inspected by the veterinary authority and found
free from contagious avian diseases and fit for human consumption. The chicken meat will not contain preservative colour dyes and
chemical product of any type and prepared, processed and packed (fully automatically).
– At the time of slaughter, no case of avian influenza, Newcastle disease and other infectious avian diseases is to be seen.
– The chicken meat originates from the flocks which show no sign of food deficiencies and carcasses are free of any sign of stroke
and bleeding during the slaughtering and during the process they are kept away from any external dirt or excretion. After final
washing the carcasses are packed.
– The carcasses are chilled in the chiller with water departure of maximum 4°C, for the period of 40 minutes , upon removal of the
carcasses from chiller the temperature of the carcasses is about 4°C.
– The carcasses are frozen promptly at minus 35 – 45°C for the period of 24- 48 hours and stored at minus 18 to minus 20°C until
shipment. The temperature of the carcasses is maintained at minus 18°C during transportation and loading on board the vessel
– The chicken meat described above has been passed as fit for human consumption following a veterinary ante and postmortem
inspection carried out in accordance with EU standard and codex alimentarius.
– The chickens are certified Halal
– Halal slaughtered according to Islamic law
– White skin
– No broken bones
– Well cleaned and fresh
– No bruises
– No black pads or ammonia burns
– No bad smells
– No excessive blood or blood stains
– Moisture content is less than 3%
Packing Specification: 10 KG carton boxes
All products are frozen: – Blasted at: minus 40 degrees Celsius – Storage at: minus 20 degrees Celsius. – Temperature during
Transportation: minus 18 degrees
First class quality frozen griller derived from healthy chicken fit for human consumption, whole chicken with white skin and fully
eviscerated and clean , without giblets , without skin of neck , weight of each frozen chicken between 1100 and 1500 grams,
moisture content max 6% , slaughtered according to Islamic rites and age of each chicken . max 45 days , each bird inside shrink
wrap poly bag ( 8-10 birds of equal size ) then in seaworthy wrap cartons with attaching label .
– The chicken meat is produced from a poultry establishment which is regularly inspected by the veterinary authority and found
free from contagious avian diseases and fit for human consumption. The chicken meat will not contain preservative colour dyes and
chemical product of any type and prepared, processed and packed (fully automatically).
– At the time of slaughter, no case of avian influenza, Newcastle disease and other infectious avian diseases is to be seen.
– The chicken meat originates from the flocks which show no sign of food deficiencies and carcasses are free of any sign of stroke
and bleeding during the slaughtering and during the process they are kept away from any external dirt or excretion. After final
washing the carcasses are packed.
– The carcasses are chilled in the chiller with water departure of maximum 4°C, for the period of 40 minutes , upon removal of the
carcasses from chiller the temperature of the carcasses is about 4°C.
– The carcasses are frozen promptly at minus 35 – 45°C for the period of 24- 48 hours and stored at minus 18 to minus 20°C until
shipment. The temperature of the carcasses is maintained at minus 18°C during transportation and loading on board the vessel
– The chicken meat described above has been passed as fit for human consumption following a veterinary ante and postmortem
inspection carried out in accordance with EU standard and codex alimentarius.
– The chickens are certified Halal
We Recommend
Work table kids indoor pretend play toys plastic tool cart
US $7.86-$8.07
Hot selling funny pretend play cleaning set toy for kids
US $5.00-$6.20
New Arrivals
New products from manufacturers at wholesale prices
