Soy Protein Concentrate For Animal Feet

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Product Overview

Description













Name : Soy Protein Concentrate


Product Type: UCCON 700                  


It is made from natural GMO Free soy bean.


made from defatted soy flake through alcohol process. It contains about 68 %~ 70% proteins in dry basis and retains most of the fiber of the original soybean.


Standard quality items:















































































Chemical analysis



SPECIFICATION



METHODS OF ANALYSIS



Appearance



Light Yellow powder



 



Protein(N×6.25 ,dry base)



Min. 68.0%



GB/T5009.5-2003KJELDAHL



Moisture



Max. 7.0%



GB/T5009.3-2003



Ash



Max. 5.8%



GB/T5009.4-2003



Fat



Max. 0.5%



GB/T5009.6-2003



Color



Cream white fine powder



SYS-ZY-CPZY-02



Particle size



100 mesh



SYS-ZY-CPZY-09



PH (10% concentration)



6.5-7.5



SYS-ZY-CPZY-10



Microbiology analysis:



 



 



Total Plate count (cfu /g)



Max.30000



SN0168-92



E.Coli(mpn/100g)



Negative



SN0169-92



Salmonella



Negative



SN0170-92



Storage



The product should be stored on the pallet, and in a dry cool place (at a temperature of ≤23 and a relative humidity of ≤60)



Shelf life



Within 12 months shelf life under above storage situation.



 


Uses : used mainly in baked foods, breakfast cereals, vegetarian foods and in some meat products to improve nutritional values.


 


Packing: 8kgs/bag,15kgs/bag,20kgs/bag net weight, multi-wall, poly-lined paper bag




 concentrated-soy-protein.jpg





 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

0.2086 s.