Rice paper/spring roll skin is used to make spring rolls, egg rolls. These Spring rolls are great as a cool summertime appetizer and are delicious dipped in one or both of the sauces. Raw rice paper is coated with thin rice flour, (cake usually made from rice flour foods, coated very thinly coated meaning) should be called the roll. Our rice paper is made from pure rice. Produced and dried by automatic system machine.