Organic pure rice vinegar sour flavor for cooking Japanese food sushi
Organic pure rice vinegar sour flavor for cooking Japanese food sushi
Organic pure rice vinegar sour flavor for cooking Japanese food sushi
Organic pure rice vinegar sour flavor for cooking Japanese food sushi

Organic pure rice vinegar sour flavor for cooking Japanese food sushi

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Products Description




Organic Japanese Rice Vinegar


　It is made by organic rice grown up in Japan. The manufacturing process is meticulous, taking time for fermentation and aging. The fermentation takes place in wooden vats and fermentation tanks in an 80-year-old earthen storehouse. Vinegar corrodes metals during fermentation, so the use of metals in the construction of wooden vats and storehouses is kept to a minimum. The warehouse is well ventilated, cool in summer and warm in winter, and the temperature is stable all year round. However, the vinegar makers still keep an eye on the bacteria and encourage the microorganisms to work. When the weather is cold, they wrap the wooden vats with bedding, and when it is hot, they open the doors of the storehouse. They are constantly concerned about the "growth of vinegar. This is how the vinegar is carefully produced.





Nutrition Facts (net100g)
calorie
 17kcal
protein
 4.7g
fat
 0.6g
carbonhydrate
 0.01g
sodium
 0g




USEFUL FOR COOKINGS TOO
　
     You can use this vinegar to cook many varieties of dishes. Vinegar adds sourness and make ingredients soft. Of course it is essential condiment for making sushi.




FAQ


Q: Do you accept ODM order?
A: Yes.

Q: Is there are a discount?
A: Different quantity has different discount.

Q: What is your MOQ?
A: MOQ depends on your needs. Trial order is ok too.

Q: Do you provide free sample?
A: Yes, we provide free sample, you just need to pay the shipping/flight cost.




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Company Profile


TAKUMI is a group that brings together the heart of japanese people and Japanese craftsmanship and delicacies that originated in Kyoto.

The principles of TAKUMI is about passing on Japanese culture, traditions, craftmanship, trust and artisan to future generations.




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