Kinako (soybean flour) made from Hokkaido soybeans is mixed with fragrant roasted barley, gold sesame, and almonds.
It contains with nutrients such as soy isoflavones, barley β-glucan, gold sesame sesamin, almond vitamin E and linolenic acid.Recommended for those who are careful about beauty and those who are health conscious.
Sample recipes
Mix it with milk or soy milk, or sprinkle it on yogurt.You can easily get nutrients by mixing it with pancake dough and baking it.
*Since SURCHARGE differs depending on the shipping company used at the time of shipping, confirmation is required at the time of actual shipping.
Recommend Products
Various flour
Various Sesame
Various barley
Pickling material
Company Profile
MITAKE decorates your table healthy
Mitake is good at milling technology with a history of more than 60 years. By the latest manufacturing methods, we process the blessings of nature given by the earth into traditional ingredients that make the most of the original taste of the ingredients.
Our products are sold at Supermarkets throughout Japan and are used by various manufacture factories. Our products are Japanese traditional confectionary series; Joshinko, Soy flour, Barley tea, and Gluten free rice flour products, etc.
Also, we are committing to regard the safety measures pf processing food through the certification with the Organic JAS and "FSSC22000".