Basil is an annual, or sometimes perennial, herb used for its leaves. Depending on the variety, plants can reach heights of between 30 and 150 cm (1 and 5 ft). Its leaves are richly green and ovate, but otherwise come in a wide variety of sizes and shapes depending on cultivar. Leaf sizes range from 3 to 11 cm (1 to 4+1⁄2 in) long, and between 1 and 6 cm (1⁄2 and 2+1⁄2 in) wide. Basil grows a thick, central taproot. Its flowers are small and white, and grow from a central inflorescence that emerges from the central stem atop the plant. When soaked in water, the seeds of several basil varieties become gelatinous, and are used in Asian drinks and desserts such as the Indian faluda, the Iranian sharbat-e-rihan, or hột é.
How To Use
Palm Sugar Kanten Jelly
Ingredients * 450 grams palm sugar
* 350 grams sago
* 250 grams basil seed
* 200 milliliters evaporated milk
* 2,500 milliliters water
* 25 grams jelly
* 6 pandan leaves
Q1. Are you factory or trading company?
A: We are a manufacturer focusing on seasoning for more than ten years experience. welcome to visit our factory in Xiamen.
Q2.Can you give us some samples?
A: Yes, sure. Free sample available and you need to undertake the delivery fee.
Q3.Do you support OEM service?
A: Yes, we do. The flavor, taste and package all can be customized according to your requirement.
Q4.How many flavors can I mix in one container?
A: One 20ft container can mix 2-3 flavors, one 40hq container can mix 4-5 flavors .
Q5.What is your delivery time?
A: Generally, it will take 20-25 days after receiving your advance payment with our brand. customer private brand around one month.
Q6. What is your terms of payment?
A: T/T 30% as deposit, and 70% balance before shipment.
Q7.How is trading terms and payment?
A: We accept FOB, CNF and CIF trading terms. T/T and LC payment in USD, Euro, HKD and cash in RMB.