soybean Oil Best Selling Nutrition Soy oil Price for used cooking oil

Product Overview

Description

 

Soyabean oil is a nutritious and delicious cooking oil, also providing a rich source for vitamin E, which can reduce the risk of heart disease

100% Refined Soybean Oil Grade A

Soya oil contains high
levels of polyunsaturated fats (which break down when heated).

Specifications:
Free Fatty Acid %: 0.05 – 0.1%
Peroxide Value meq/kg: 0.5 – 1.0 meq/kg
Refractive Index @ 40oC: 1.4666 – 1.47
Iodine Value (Wijs): 123 – 139
Moisture %:  0.05 – 0.1%
Cold Test:  5.5 hrs
OSI @ 110oC: 5.5 – 6.0 hrs
Saponification Value: 191 – 192
Specific Gravity @ 25oC: 0.915 – 0.925
Smoke Point: 460 – 465oF
Flash Point:  650 – 655oF
Fire Point:  690 – 695oF

Fatty Acid Properties
Typical Fatty Acid Profile (major acids)
Type:Name
C14:0 :Myristic   0.1%
C16:0:Palmitic   8.0 – 14.0 %
C16:1:Palmitoleic  0.0 – 0.2%
C17:0:Heptadecanoic  0.0 – 0.1%
C17:1:9-Heptadecenoic  0.0 – 0.1%
C18:0:Stearic   3.0 – 5.0 %
C18:1:Oleic   20.0 – 32.0 %
C18:2:Linoleic   47.0 – 57.0%
C18:3: Linolenic  5.8 – 8.2 %

SOYABEAN OIL
Taste	Neutral
Impurities	Negative
Free Fatty Acid ( % )	max 0,10
Moisture ( % )	max 0,05
Peroxide Value ( meq O2/ kg )	max 5
Specific gravity at 20 degr C	0,91 - 0,93
Iodine value ( g / 100 g )	125 - 140
Colour Lovibond    5 1/4 " Red	max 1,5
Colour Lovibond    5 1/4 " Yellow	max 20