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Our extra grade wheat flour has a bright white color. It is used for bread baking (croissants, baguettes, brioche) and confectionery (pies, cakes, cookies) of high quality, used for a flaky, short pastry, and yeast dough, noodles.
Wheat flour package in bags by 25 kg or 50 kg
AA: Premium wheat flour
Product quality:
- Moisture: max 14.5%
- Protein: min 12%
- Wet Gluten: at least 24%
- Gluten quality: 65 – 85%
- Ash content: max 0.55%
- Whiteness: not less than 54 units
- Falling numbers: at least 250 per second
- White color: Without GMO Product
BB: First-grade wheat flour
Product quality:
- Moisture: max 14.5%
- Protein: min 11.5%
- Wet Gluten: min 25-26%
- Gluten quality: 65 – 85%
- Ash content: max 0.75%
- Whiteness: not less than 45 units
- Falling numbers: at least 220 per second
- White color: Without GMO Product
in 20' containers with loading (440 bags) 22 MT of commodity
by a railway wagon with loading (1277 bags) 63,850 MT of commodity
If required, additional service of SGS can be ordered.
1. Commercial invoice;
2. Ocean bill of lading, railway bill, CMR/TIR;
3. Packing list;
4. Certificate of origin;
5. Certificate of quality issued by the manufacturer.
Item | Value |
Type | All-Purpose Flour |
Made From | Wheat |
Certification | GOST |
Max. Moisture (%) | 14 |
Additives | None |
Processing Type | Organic |
Grade | High |
Weight (kg) | 50kg |
Shelf Life | 1 year |
Place of Origin | Kazakhstan |
Brand Name | Zhanar |
Model Number | Wheat Flour |
Packaging | Bag |
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