Japanese private label bulk pasta rice noodles used for ramen

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Product Overview

Description





Products Description




Okome Pasta" is made with only 100% domestic rice flour and water.
It is sweet like rice and has a firm texture and smooth texture.
Since no wheat or gluten is used, the noodles do not easily stretch after boiling.
It can be used for yakisoba, ramen, pasta, pad thai, pho, and all other types of dishes.


Product Name
Okome Pasta
Brand Name
Yukiko Uno
Place of Origin
Japan
Ingredients
Rice flour (domestic)
Thickener (alginate ester)


Company Profile




Miracle Plantbased food from Kyoto Japan
Eating what one wants to eat is the only source of human happiness.
In reality, there are people who cannot eat many menu items due to allergies to eggs or dairy products, people who restrict themselves from eating " tasty food" due to dietary restrictions for health reasons, and people who cannot eat animal products due to religious reasons.





There are "food minorities" who cannot enjoy food for various reasons, such as those who are allergic to eggs and dairy products and cannot eat many menu items due to health restrictions, or those who cannot eat animal products due to religious reasons.
My dream is to create a "barrier-free food system. I want everyone around the table to be able to enjoy delicious food.
With this belief, I have developed allergy-free menus, healthy and delicious sweets using soy milk, and plant-based dishes that anyone can enjoy.




0.6143 s.