ready to eat vegan plant base frozen quinoa with tomato sauce

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Price:$2.98

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Product Overview

Description



Certifications




Products Description


Storage
Freezing Under -18C
Package
Bag, Box, Up to Customer
Style
Frozen
Place of Origin
Taiwan
Other Name
Edamame salad/quinoa salad(Multiple Flavor)




Quinoa with Edamame
Selected quinoa has an elegant, delicate, tender and slightly chewy taste and goes with the edamame. It is perfectly combined with the high-quality extra virgin olive oil and black pepper. It is refreshing and burden-free. This dish is not only beautiful but also healthy.
Multiple Berry Quinoa Salad (Blackcurrant Flavor)
Choose black currant and quinoa mixing with pineapple and mint, exuding a charming flavor. Adding lemon and orange to achieve a delicate balance of aroma. Sweet and sour dried cranberries and sweet dried grape create the amazing mouthfeel. Low sodium, refreshing and good taste!


Quinoa Edamame (Jalapeño Flavor)
Known as a super grain, quinoa, healthy and rich protein non-GMO edamame, Jalapeño, red peppers and yellow peppers are combined to create multiple taste and refreshing taste.
Quinoa Edamame Salad with Corn Kernels
Choose red quinoa, white quinoa, non-GMO edamame, golden corn kernels, and diced red and yellow pepper mixing with perfecting. The taste is refreshing and has a special aroma of sweet corn kernels, decorated with a little black pepper , and match with the extra virgin olive oil. It is a delicious delicacy.


Quinoa Edamame Salad with Black Soybean and Corn
Choose black soybeans which were controlled by time and special process, after a long time of cooking and multiple processing steps, become soft, silky texture, dense, sweet black soybeans. Sweet black soybeans mixed with chewy double colored quinoa, diced red pepper, and sweet corn kernels. Sweetness has a little salty taste, make you want to eat again.
Quinoa Edamame Salad with corn kernels and Chickpea
Chickpeas, a popular superfood in Europe and the United States, are mixed with red and white quinoa to create a special elastic taste. It is served with edamame, red and yellow peppers, selected sweet corn, and Italian extra virgin olive oil and perfect combination with a little black pepper. Ready to Eat! Provide you with a new feeling of pure and refreshing taste buds.


Chickpea and Quinoa Edamame Salad with Tomato Sauce
The amazing aroma of butter, onion and garlic mixing with tomato. Stir it with couscous, red quinoa, white quinoa, edamame, chickpea and extra virgin olive oil becomes a rich aroma product.
Quinoa Edamame Salad with Mustard Seed
Known as the super grain, quinoa, with non-GMO edamame, red and yellow peppers, add selected virgin olive oil, smashed with yellow mustard seeds to distribute it has a strong spicy mustard flavor and flavor with black pepper grains.






0.1886 s.