Japanese Hand made Chef Knife DAMASCUS 67 Layers SANTOKU Made in Japan

- Japanese knives are renowned in kitchens worldwide for their craftsmanship and quality.

- The Japanese knives are hand crafted using the same forging and grinding processes that were used to make traditional samurai swords centuries ago.

- The santoku (meaning "three virtues") is another all purpose Japanese knife found in most Japanese homes.
The three virtues it refers to is the knife's ability to cut vegetables, meat, or fish using different cutting techniques (slicing, dicing, or mincing).

BLESS INTERNATIONAL CO., LTD is a Japanese International Trading Company with more than 10 years of experience in the sourcing, distribution and export of products from JAPAN.

The company's main focus is on the best of MADE IN JAPAN such as Japanese Chef Knives.
As a Wholesale Distributors, we have a well-established relationship with Traditional Japanese Knife maker.

The multilingual Bless International team is made up of different cultural and professional backgrounds to better serve clients around the world.