Honey is the flower nectar processed by bees. Fructose and glucose are the basis (76%), while pollen and enzymes produced by bees
account for only 3% of the total mass.
However, they determine the unique properties of this product: honey gives strength, strengthens the immune system.
Honey contains a large number of vitamins: provitamin A, all B vitamins, vitamins C, E, K. In addition, it contains trace elements
such as magnesium, potassium, calcium, sodium, phosphorus, chlorine, sulfur, zinc, iodine, copper, and iron. In terms of
carbohydrate composition, honey contains fructose and glucose
|Packaging Details||Honey in plastic or glass containers|
|Port||Aktau, Novorossiysk, Poti|
To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.