Authentic Japanese Cooking Frozen Scallops Best Eating Raw Food
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- Supplier: Senrei Co. Ltd.
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Product Overview
Description
Products Description
Frozen Scallops (for raw eating)
Well-grown scallops with Umami rich are harvested at their peak season. Scallops are shelled and feezed using CAS (Cells Alive System) technology on the day of harvested. By freezing using CAS technology, scallops are frozen without loosing their richer Umami, and have less dripping when they are defrosted. You can enjoy scallop sashimi (raw eating) and their excellent taste.
Storage Type | Frozen |
Specification | For more details please contact us. |
Shelf Life | 24 months |
Manufacturer | For more details please contact us. |
Address | Miyagi,Japan |
Ingredients | Scallop (Origin: Miyagi Pref., Japan) |
Content | For more details please contact us |
Instruction for use | Can be eaten as sashimi (raw eating), stir fries, deep fries, stew, pasta and others. |
Company Profile
Senrei Co., Ltd.
Senrei was established by 2 fishery companies after the Great East Japan Earthquake in 2011. Our factory is located a few minutes away from Onagawa Fish Market, therefore Senrei is able to process the fishes and shellfishes grown in the Sanriku sea in abundance of bless of nature, with keeping them fresh. Putting "Delivering Onagawa's Excellent Taste to the World!" as Senrei's commitment, Senrei is offering the tasty products to the table in the world.
Senrei is putting efforts to produce the safety products with the latest technologies and machines at the factory certified according to FSSC22000. The products Senrei is handing are from commodities to the ready-to-eat products.
Senrei is putting efforts to produce the safety products with the latest technologies and machines at the factory certified according to FSSC22000. The products Senrei is handing are from commodities to the ready-to-eat products.
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