NEW ARRIVAL SUPER GOOD WAFFLE SOZOLL EGG & MILK COOKIES 300G FROM HAIHA CONFECTIONERY VIETNAM
- Category: >>>
- Supplier: HAIHA CONFECTIONERY JOINT STOCK COMPANY
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Product Overview
Description
Product Description
Specification
SOZOLL EGG & MILK COOKIES SPECIFICATION | ||
Ingredients | Wheat flour, Sugar, Eggs, Butter oil, Corn starch, Vegetable oil, Skimmed milk powder, Salt, 503(ii), 500(ii), Emulsifier 322(i) | |
Nutrition Fact (Each 100g) | 42mg Cholesterol 14% | |
55,6mg Natri 3% | ||
Carbohydrate 20% | ||
34g Sugar 34% | ||
26g Fat 46% | ||
12g Saturated Fat 80% | ||
6g Protein 11% | ||
Packaging | 1 carton * 12 boxes * 24 inner bags | |
Shelf life | 12 months | |
Packing & Delivery
To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.
Company Profile
Hai Ha Confectionery joint stock Company is one of the largest confectionery manufacturers in Viet Nam.
The company which was founded in 1960 and spent more than 50 years striving and developing has grown ceaselessly and accumulated
much experience in business production. With experienced leaders, good business strategies, high-skilled labors, the company has
been advancing steadily and release continuous development to keep reputable and worthy for the sake of deserving the trust of
customers. The company is a small factory with a capacity of 2000 tons/year for many years ago while today, it has developed into
HAIHA Confectionery Joint stock Company with higher scale of up to 20,000 tons/year in production.
HAIHA Confectionery JSC is the first enterprise in the field of confectionery production certified: "Hazard Analysis and
Critical Control Points" (HACCP) in Vietnam. This shows the commitment of the leaders to ensure food safety for consumers’ health.
The company which was founded in 1960 and spent more than 50 years striving and developing has grown ceaselessly and accumulated
much experience in business production. With experienced leaders, good business strategies, high-skilled labors, the company has
been advancing steadily and release continuous development to keep reputable and worthy for the sake of deserving the trust of
customers. The company is a small factory with a capacity of 2000 tons/year for many years ago while today, it has developed into
HAIHA Confectionery Joint stock Company with higher scale of up to 20,000 tons/year in production.
HAIHA Confectionery JSC is the first enterprise in the field of confectionery production certified: "Hazard Analysis and
Critical Control Points" (HACCP) in Vietnam. This shows the commitment of the leaders to ensure food safety for consumers’ health.
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