HIGH GRADE BARLEY MALT GRAINS FOR HUMAN CONSUMPTION

We trade a variety of Barley that is traditionally used in bakery products. These offered seeds are carefully processed under the hygienic condition using modern machines as per international food standards. Also, we offer these Barley Seeds to the clients in various air tight packing options to preserve their freshness for longer time.
 
Barley Seeds are a staple food used to make flour for leavened, flat, steamed breads, Biscuits, cookies, cakes, breakfast cereal, pasta, noodles, couscous and for fermentation to make alcoho-lic beverage.

Apart from being a major component of various health foods like soups, malts and beverages, it is also a major animal fodder. Easy to digest,  Barley is healthy to eat and has rich nutritional content. We are viewed as one of the Barley Exporters.
 
SPECIFICATION
 Moisture : 14 % max.
Energy : 329 kcal
Protein : 12% min.
Carbohydrate: 70% min.
Crude Fibre : 2% min.
Fat : 3% max.
Foreign Matter : 1% max.
Other Food Grain : 2% max
Discolored : 1% max.
Shrivilled & immature: 2% max.
 
BARLEY    A Grade    B Grade
Type    Machine Clean    Non Machine Clean
Moisture    14%Max    14%Max
Foreign Matter    1%Max    2%Max
Other Food Grains    1%Max    2-3%Max
Damaged Grains    2%Max    3%Max
Shrivelled & Immature Grains    3%Max    5%Max
Weeviled Grains    1%Max    2%Max
Inspection    Sgs Or Any Other Agency As Per Buyer Required.
Packing    As Per Buyer Required
Loading    1x20ft Container