Frozen Japanese Food Seafood Yellow Tail Fillet Stock Fish Dishes Production Line Frozen Yellowtail Fish

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Price:$12.81

Quantity:


Product Overview

Description



Products Description








Package size
Net weight
1000~2000
g
Minimum lot
10
Case
Use by
Refrigerated
5
Days
Preservation method
Refrigerated
4
Final processing location
Chiba
Order lead time
1
Days
Apply English Labels・Case Marks
Available


Main raw material
Yellow tail(From Ehime prefecture)


Product explanation
Our company has the largest live water tank in the Narita Market, and is able to deliver fresh fish because the lead time from receiving an order to shipping and dispatch is extremely short.
(Depending on the customer's request, we would also like to provide fishes in frozen condition.)


Credentials acquired
US HACCP/EU HACCP
Channel
Business only


Company Profile




What is the Sanriku-Joban Region?
The Sanriku-Joban region encompasses six prefectures along the Pacific Ocean: Aomori, Iwate, Miyagi, Fukushima, Ibaraki, and Chiba.
The coastline of the Sanriku and Joban area is where Japan's northern and southern currents converge, creating an excellent fishing ground.




What we can offer
We offer a diverse selection of products, ranging from frozen raw fish to processed seafood and seafood snacks, to suit your preferences.
Our products range from fresh oysters, scallops, sea urchins, snow crabs, fish fillets (including mackerel fillet, flat fish, pacific spiny dogfish fillet, silver cod fillet, pacific cod fillet) and processed seafood such as fish cake and surimi, making us a top destination for importing Japanese high-quality seafood.




Our certifications, including ISO 22000, MSC, ASC, US HACCP, EU HACCP, and Halal, guarantee the highest standards of quality and integrity.


0.2147 s.