100% Soybeans oil for cooking Refined Soyabean Oil

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Price:$500.00

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Product Overview

Description



Products Description


Soybean Oil is a widely used vegetable oil derived from the seeds of the soybean plant (Glycine max). It is one of the most
commonly produced and consumed oils globally, valued for its versatility in cooking, food production, and industrial applications.
Below is a detailed description:
Physical and Chemical Properties:
1. Appearance: Clear, pale yellow liquid.
2. Flavor: Mild and neutral, making it suitable for various culinary uses.
3. Composition: * Rich in polyunsaturated fatty acids (PUFAs), particularly linoleic acid.
* Contains monounsaturated fats like oleic acid.
* Low in saturated fats.
* Source of Vitamin E (tocopherols), an antioxidant.
4. Smoke Point: Ranges from 230–238°C (446–460°F), ideal for frying and high-heat cooking.
Uses:
1. Culinary:
* Cooking Oil: Used for frying, sautéing, baking, and as a base for salad dressings and marinades.
* Processed Foods: Found in margarine, shortenings, and non-dairy creamers.
* Emulsifier: Used in mayonnaise and sauces


Product Name:
Soybean Oil
Place Of Origin:
Belgium
Grade:
A
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In modern day markets, quality has become a major economic factor. Customers not only require a fast and efficient delivery of data, but also 100% accuracy of the data provided. Moreover, professional services and an excellent customer support are the basis of any customer relationship. To verify our commitment to consistently meeting and exceeding customers' expectations, we submit ourselves to critical external audits for review and certification of our services.




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