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Good Quality Wholesale Sweet Taste Spray Dried Mango Powder

| General Information | |
| Product Name | Mango Dried Pulp Powder |
| Used Part Of The Plant | Fruit Pulp |
| Process /Manufacture | Extraction, Pasteurization And Drying (Spray Dryer) |
| Organoleptic Characteristics | ||
| Analisys | Specification | Method |
| Appearance | Fine Hygroscopic Powder | Visual |
| Color | Yellow | Visual |
| Taste/Odor | Characteristic | Sensorial |
| Aspect | Homogeneous Free From Impurity | Visual |
| Humidity | Max. 6% | It 05 |
| Ph Direct 25ºc | 4.0 – 5.0 | It-06 |
| Solubility | Soluble Water | Visual |
| Density | 600-700 | It 07 |
| Microbiological Characteristics | ||
| Assay | Specification | Method |
| Aerobic Bacteria | Max. 3.000 Ufc/G | Usp 30 |
| Mould And Yeast | Max. 100 Ufc/G | Usp 30 |
| Coliforms | Absent | Usp 30 |
| Salmonella Sp | Absent | Usp 30 |
| Pseudomonas Aeruginosa | Absent | Usp 30 |
| Staphylococcus Aureus | Absent | Usp 30 |
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