Mango powder

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Product Description


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Good Quality Wholesale Sweet Taste Spray Dried Mango Powder


 


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General Information
Product NameMango Dried Pulp Powder
Used Part Of The PlantFruit Pulp
Process /ManufactureExtraction, Pasteurization And Drying (Spray Dryer)

 





















































Organoleptic Characteristics
AnalisysSpecificationMethod
AppearanceFine Hygroscopic PowderVisual
Color YellowVisual
Taste/OdorCharacteristicSensorial
AspectHomogeneous Free From ImpurityVisual
HumidityMax. 6%It 05
Ph Direct 25ºc4.0 – 5.0It-06
SolubilitySoluble WaterVisual
Density600-700It 07

 











































Microbiological Characteristics
AssaySpecificationMethod
Aerobic BacteriaMax. 3.000 Ufc/GUsp 30
Mould And YeastMax. 100 Ufc/GUsp 30
ColiformsAbsentUsp 30
Salmonella SpAbsentUsp 30
Pseudomonas AeruginosaAbsentUsp 30
Staphylococcus AureusAbsentUsp 30

  


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0.2004 s.