High Quality Italian Chocolate & Hazelnut Precut Cake Wholesale Frozen Dessert Family Pack 350g

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Product Overview

Description



Product Description




Moist and delicious gianduia “semifreddo” with a crunchy heart of cocoa meringue, finely decorated and laid on a base of soft cocoa sponge cake. MADE IN ITALY.


INGREDIENTS LIST
Rehydrated skimmed milk, sugar, water, vegetable fats and oils (coconut oil, cocoa butter) in varying proportions, milk, hazelnut paste 4,3%, low fat cocoa powder 3,7%, wheat flour, eggs, egg yolk, egg white, milk proteins, dark chocolate 0,7% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring), honey, cocoa powder, dextrose, rice starch, glucose syrup, gianduia hazelnut chocolate 0,3% (sugar, hazelnuts 30%, cocoa paste, cocoa butter, emulsifier: soy lecithin), modified corn starch, glucose-fructose syrup, emulsifier:E471, gelling agent: E401, wheat starch, natural vanilla flavor, salt, raising agents: E450i-E500ii. May contain other nuts.


ALLERGENS LIST

AVERAGE NUTRITIONAL VALUES FOR 100 g
Cereals containing gluten
Presence
Energy
1136 kJ – 272 kcal
Eggs and derivatives
Presence
Fats
of which satured
16 g
12 g
Soya
Presence
Carbohydrates
of which sugar
28 g
23 g
Milk and derivatives
Presence
Proteins
4,0 g
Nuts
Presence
Salt
0,15 g


STORAGE AND SERVING INSTRUCTIONS
TEMPERATURE
-18°C / 0° F
SHELF LIFE
18 MONTHS


Product packaging


SELLING UNIT PACKAGING
Cake on a paper flat tray into a customizable cardboard box, wrapped with shrink film.
Net Weight
Gross Weight
Servings per package
Size
EAN code
350 g / 12,34 oz
390 g / 13,76 oz
5
21 x 10,5 x h 6 cm
8033120559464


PALLETIZATION (UK pallet - 40' container)
Selling units per Master carton
Masters per layer
Total layers
Masters per pallet
Pallet height
12
13
8
104
215 cm


Our Advantages










Company Profile




Dolceria Alba is an Italian Company producing high quality frozen desserts both for Supermarkets, Club Stores and Foodservice.

Our VISION is to promote Italian desserts and patisserie throughout the World.

Our MISSION is to replicate traditional recipes on a large scale and provide our customers with
"The Best Product at the Best Possible Price".

We are one of the leading Italian companies producing frozen desserts for PRIVATE LABEL brands thanks to our maximum flexibility in meeting the customer's needs.

We say YES to: traditional recipes; simple and refined ingredients; high quality guaranteed by low temperatures.

We say NO to: hydrogenated fats; palm oil; artificial flavours; preservatives.

Our certifications: BRC, IFS, HALAL and RAINFOREST/UTZ. We use just free-range eggs.

We export to 65 countries.




Certifications




Our Contacts








0.1963 s.