High Quality Italian MASCARIATU sheep milk hard cheese with black pepper 6kg vacuum pack for export
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- Supplier: SICILFORMAGGI srl
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Product Overview
Description
Product Description
Mascariatu, in Sicilian dialect, literally means “dirty”, “smeared”. A sheep’s milk cheese with a medium aging, covered with
esteemed black pepper powder giving it a spicy and intense aroma.
esteemed black pepper powder giving it a spicy and intense aroma.
Specification
item | value |
Variety | Ripened cheese |
Product Type | Cheese |
Type | Hard Cheese |
Processing Type | Flavored |
Packaging | Vacuum Pack |
Certification | HACCP |
Shape | Piece |
Color | Straw yellow with dark crust |
Fat Content (%) | 28.8 |
Additives | / |
Shelf Life | 10 months |
Weight (kg) | 6 |
Place of Origin | Italy |
Brand Name | SICILFORMAGGI |
Model Number | 1SFMA |
Company Profile
1995 – THE BEGINNINGS
In their Santa Ninfa the brothers Palmeri Tommaso and Matteo begin to produce excellent cheeses of the dearest Sicilian culinary tradition.
Thus was born Sicilformaggi and with the first factory in via Ugo Bassi. The cheese trade of the Palmeri family, started in nearby markets, it soon reaches the gates of large Italian cities.
Thus was born Sicilformaggi and with the first factory in via Ugo Bassi. The cheese trade of the Palmeri family, started in nearby markets, it soon reaches the gates of large Italian cities.
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