(Product detail 5)Seaweed mix salad with Hokkaido Kombu
(Characteristics) Seaweed Mix salad with Hokkaido Kombu : Seaweed salad with Saomae Kombu from Hokkaido. It has a distinctive soft and smooth texture. Putting in a water for just 10 minutes, you can get the seaweed salad with full of beautiful color. The volume swells out to approx. 12 times of its original volume.
(How to use) (1) Wash lightly with water in a colander. (2) Immerse in water for about 10 minutes. (3) The salad will swell out to about 12 times of its original volume. (4) Drain well and serve.
(Recommended recipes) (1)Salad (2)Topping of various dishes such as cold chinese noodles (3)Vinegared dishes
Brand name
Kombu and other seaweeds
Product name
Seaweed mix salad with Hokkaido Kombu
Place of origin
Japan
Company Profile
TOHIRA SEA TANGLE CO., LTD.
We specialize in Kombu, which is a traditional food in Japan for many years. In Japan, Kombu is highly valued as food manufacturer, restaurant, and home use. You can get professional taste for a short period of time (5 minutes) even if you are first time user. The package is characterized by manga and English, easy to understand products information including how to use. We are certified as one of the designated factories of Saitama prefecture for having superb techinique and being environmentallyfriendly. We keep actively develop new products to meet overseas demand.