Gluten Free flour MIX FOR CAKES 15 Kg lactose free bag pure original made in italy rice corn tapioca starc
- Category: Flour >>>
- Supplier: Nt Food S.p.A
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Product Overview
Description
A balanced mix with low sugar and saturated fat content to prepare gluten-free cakes and biscuits in just a few simple steps. Discover how to prepare a gluten-free jam tart by following the instructions reported on the Mix for cake Nutrifree package. Tips: Remember to shake the package well before use so that the components of Mix for cake are well blended.
Corn starch, rice flour, tapioca starch, sugar, vegetable fibre (psyllium), thickeners: guar gum and E464, salt, natural
flavourings. May contain traces of mustard and soy.
Our Services
As a producer we are able to offer you either this product with our brand Nutrifree or develop it under your brand (Provate Label).
Company Information
Tuscany, bread and industrial production are in our DNA.
30 years of history, more than 170 employees, 3 production plants dedicated exclusively to gluten-free and lactose-free products.
Nutrifree is a brand owned by Nt Food, a company founded in 1989 in Altopascio, Tuscany, the historical city of bread and hospitality, from the vision of Nicoletta and Giovanna Del Carlo: to offer an inclusive food model that could restore taste and well-being to people with specific nutritional needs. Even today, our vision is clear and guides us towards the new challenges of nutrition, respecting diversity and with an attentive eye towards changes in eating habits and lifestyles.
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