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  • 100% made in Italy Corn flour yellow for instant polenta whit vegetable 250g polenta ready in few minutes
100% made in Italy Corn flour yellow for instant polenta whit vegetable 250g polenta ready in few minutes
100% made in Italy Corn flour yellow for instant polenta whit vegetable 250g polenta ready in few minutes
100% made in Italy Corn flour yellow for instant polenta whit vegetable 250g polenta ready in few minutes
100% made in Italy Corn flour yellow for instant polenta whit vegetable 250g polenta ready in few minutes
100% made in Italy Corn flour yellow for instant polenta whit vegetable 250g polenta ready in few minutes
100% made in Italy Corn flour yellow for instant polenta whit vegetable 250g polenta ready in few minutes
100% made in Italy Corn flour yellow for instant polenta whit vegetable 250g polenta ready in few minutes

100% made in Italy Corn flour yellow for instant polenta whit vegetable 250g polenta ready in few minutes

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Product Overview

Description



Product Description


Vegetable Polenta100% Italy

* Pour 800 ml of cold water into a large casserole, add salt and heat until boiling;
* Add the content of the bag into the casserole and stir with a whisk;
* Continue cooking for just a few minutes and serve it.




Specification


item
value
Type
Corn
Glutinous
Non-Glutinous
Style
Dried
Cultivation Type
COMMON
Color
Yellow
Weight (kg)
0.5
Place of Origin
Italy
Brand Name
LA GRANDE RUOTA SRL
Product name
Vegetable Polenta 100% Italy
Packing
plastic bag and paper
SHELF LIFE
280 days


Certifications




Packing & Delivery


* FOR 250G CARTON 6 PIECES

PALLET 80 CM X 120 CM X 160H CM = 29 CARTON X 7 LAYER = TOTAL 203 CARTON 1218 PIECES
PRIMARY PACKAGING: POLYPROPYLENE
SECONDARY PACKAGING: CARTON


Company Profile


La Grande Ruota, a small company from Brescia operating in the agro-food sector since 1853, produces corn flour for its fragrance and goodness polenta in its Mill.
The family-run company is well rooted in the area and has long been present in various other regional and foreign realities.
The high Milling professionalism, which is handed down from father to son, combined with a strong passion for products that are an image of the ancient kitchen, all involves the creation of variants that also respond to the needs of modern society.


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