Gluten Free Konjac Root Powder Premium Quality

Product Overview

Description

Konjac Flour / Fine Glucomannan Powder / Gluten Free / Konjac Root / Premium Quality

 

We are a global leader clinically-supported natural ingredients for the dietary supplement, cosmetics, and pharmaceutical.We start with the highest quality, wild-crafted, organic and non-GMO raw materials and produce natural ingredients and nutritional solutions.

 

Konjac Mannan gel powder comes from the konjac root. As a natural, film-forming thickener, Konjac Mannan gel powder can be processed with other natural thickeners to form a non-sticky care gel.

 

Konjac glucomannan fiber slows the absorption of sugar and cholesterol from the digestive tract, helping to control sugar levels in diabetics and reducing cholesterol levels.

 

Soluble fibers such as Glucomannan have many health-promoting benefits due to their ability to form a soft gel with water. Research indicates that soluble fibers help lower blood cholesterol, slow glucose absorption, lower the Glycemic index and promote regular bowel movements. Derived from Konjac root, glucomannan has an extraordinary water-holding capacity and is the most viscous of all known dietary fibers.

 

Glucomannan offers benefits for those seeking to lose weight. Studies show that supplementing with glucomannan enhances the weight-loss effects of a calorie-restricted diet. Glucomannan may promote weight loss in obese adults, even in the absence of a calorie-restricted diet.

 

Cosmetic benefits
• glucomannan obtained from the Asiatic tuber Amorphophallus Konjac
• natural thickener, viscosity enhancer
• forms gels with other natural thickener Carrageenan (synergistic effect)
• 0.7 % Konjac Mannan gel powder improves skin hydration up to 15 % after 3 h and 7 % after 28 days
• pH-stability 2 - 7
• can be worked in up to 90°C
• forms no sticky gels
• COSMOS approved

 

Features:

 

Other Name	Konjak mannan
CAS No.	37220-17-0
Density	1.471 g/cm3
HS Code	2933399090
Color	White
Form	Powder

 

 

 

 

Physical & Chemical Control
ITEM	SPECIFICATION	RESULTS
Appearance	Fine powder	Complies
Color	White	Complies
Odor & Taste	Characteristic	Complies
Loss on Drying	≤5.0%	4.22%
Ash	≤5.0%	4.17%
Sieve Analysis	80 mesh	99% through
Heavy Metals	≤20ppm	Complies
Pb	≤2ppm	Complies
As	≤1ppm	Complies
Hg	≤1ppm	Complies

 

Microbiological Control
Total plate count	≤1000 CFU/g	Complies
Yeast & mold	≤100 CFU /g	Complies
E.coli	Negative	Negative
Salmonella	Negative	Negative