Wholesale Italian Pasta 250gr Gourmet Fresh Egg Pasta Gran Tortelli with Ricotta and Spinach Private Label
- Category: Pasta >>>
- Supplier: Pastificio Fracaro srl
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Product Overview
Description
Product Description
Ingredients: |
Ricotta 72% (whey from cow’s MILK, MILK, acidity corrector: lactic acid), grated breadstick (strong WHEAT flour type “0”, water, salt), mix of cheeses (1,9%)(MILK, salt, curd, preservatives: EGG lysozyme), salt, dehydrated spinach (1,4%), nutmeg. May contain SOYA. |
Specification
Item | Value |
Product Type | Pasta |
Primary Ingredient | Durum Wheat, Egg, Ricotta, Spinach |
Processing Type | Hand Made, Baked |
Shape | Special Shape |
Style | Fresh |
Feature | FRESH EGG PASTA |
Packaging | Sachet |
Certification | BRC, HACCP, IFS |
Weight (kg) | 0.25 |
Shelf Life | 70 day |
Place of Origin | Italy |
Brand Name | Pastificio Fracaro |
Model Number | Tortelli Ricotta GOURMET |
Pasta Type | Tortellone |
INGREDIENTS | Durum WHEAT semolina, ground hen EGGS (20%), water. |
STORAGE | Refrigerate at +4°C. |
COOKING | Cook in salted boiling water for 4/5 minuti |
Product Packed | Product packed in a protective atmosphere. |
Allergens | May contain SOIA |
After opening | keep refrigerated and consume within 3 days. |
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About US
FAQ
1. who are we?
We are based in Vicenza, Italy, start from 2000,sell to Domestic Market(70.00%),Eastern Europe(18.00%),Western Europe(12.00%). There are total about 11-50 people in our office.
2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3.what can you buy from us?
FRESH PASTA,FRESH EGG-PASTA,FRESH STUFFED EGG-PASTA,FRESH WHOLEMEAL PASTA,GOURMET FRESH STUFFED EGG-PASTA
4. why should you buy from us not from other suppliers?
There are numerous choices we've made that have shaped the direction our artisan pasta factory has taken. The choice of bronze dies, which give the pasta a rougher texture as it is extruded so the sauce clings to it better.
5. what services can we provide?
Accepted Delivery Terms: FOB,EXW；
Accepted Payment Currency:EUR;
Accepted Payment Type: T/T,L/C;
Language Spoken:English,French,Italian
We are based in Vicenza, Italy, start from 2000,sell to Domestic Market(70.00%),Eastern Europe(18.00%),Western Europe(12.00%). There are total about 11-50 people in our office.
2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3.what can you buy from us?
FRESH PASTA,FRESH EGG-PASTA,FRESH STUFFED EGG-PASTA,FRESH WHOLEMEAL PASTA,GOURMET FRESH STUFFED EGG-PASTA
4. why should you buy from us not from other suppliers?
There are numerous choices we've made that have shaped the direction our artisan pasta factory has taken. The choice of bronze dies, which give the pasta a rougher texture as it is extruded so the sauce clings to it better.
5. what services can we provide?
Accepted Delivery Terms: FOB,EXW；
Accepted Payment Currency:EUR;
Accepted Payment Type: T/T,L/C;
Language Spoken:English,French,Italian
Contact US
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